Name: Korean Potato Salad (Gamja Salad)
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 4
Ingredients: Potatoes:; 642 g (1 ½ lb) russet potatoes peeled and cubed into ½ inch pieces; water for boiling and iced water bath; 17.5 g (2 tbsp) kosher salt for boiling; ice; 77 g (1 medium) Persian cucumber sliced as thinly as possible; 2 g (¼ tsp) rice wine vinegar; 2 large eggs; 30 g (1 medium) carrot peeled and cut into ⅛ inch pieces; 2.5 g (¾ tsp) kosher salt for seasoning; 65 g (⅓ c) mayonnaise; 15 g (1 tbsp) rice syrup or honey

Prep Time

25m

Cook Time

25m

Total Time

50m

This Korean Potato Salad, also known as Gamja Salad, is a refreshing and creamy side dish that features cubed russet potatoes, thinly sliced cucumber, and diced carrots, all mixed together with a delicious mayo and rice syrup dressing. Perfect for a light and flavorful addition to any meal.

Banchan

Mashed Potatoes

hungryhuy.com

Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

Potatoes

642 g (1 ½ lb) russet potatoes peeled and cubed into ½ inch pieces

water for boiling and iced water bath

17.5 g (2 tbsp) kosher salt for boiling

ice

77 g (1 medium) Persian cucumber sliced as thinly as possible

2 g (¼ tsp) rice wine vinegar

2 large eggs

30 g (1 medium) carrot peeled and cut into ⅛ inch pieces

2.5 g (¾ tsp) kosher salt for seasoning

65 g (⅓ c) mayonnaise

15 g (1 tbsp) rice syrup or honey

Steps

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Nutrition Facts

Calories

270kcal

13%
Fat

15g

0%
Saturated Fat

2g

0%
Carbohydrates

29g

1%
Fiber

2g

0%
Sugar

5g

0%
Protein

5g

0%
Cholesterol

93mg

4%
Sodium

1,828mg

91%

Percent Daily Values are based on a 2,000 calorie diet.

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Korean Potato Salad (Gamja Salad)

Ingredients

Potatoes

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts