Name: Blueberry Peach Pie.
Prep time: 180 min
Cook time: 50 min
Total time: 230 min
Yield: 1
Ingredients: Homemade Pie Crust (full recipe makes 2 crusts: 1 for bottom, 1 for top); 3/4 cup + 1 Tablespoon granulated sugar; 6 Tablespoons all-purpose flour (spooned & leveled); 3/4 teaspoon ground cinnamon; 1/8 teaspoon ground allspice; 3 cups sliced, peeled fresh peaches* (about 5); 1 and 1/2 cups (210g) fresh blueberries*; 1 Tablespoon (14g) unsalted butter; 1 egg, beaten

Ingredients

Servings: 1

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Homemade Pie Crust (full recipe makes 2 crusts: 1 for bottom, 1 for top)

3/4 cup + 1 Tablespoon granulated sugar

6 Tablespoons all-purpose flour (spooned & leveled)

3/4 teaspoon ground cinnamon

1/8 teaspoon ground allspice

3 cups sliced, peeled fresh peaches* (about 5)

1 and 1/2 cups (210g) fresh blueberries*

1 Tablespoon (14g) unsalted butter

1 egg, beaten

Blueberry Peach Pie.

Ingredients

Steps

Nutrition Facts

Blueberry Peach Pie.

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts