Pork Chops in Creamy Mushroom Sauce

Name: Pork Chops in Creamy Mushroom Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4 boneless pork chops, about 1/2" thick; ¾ tsp salt, or to taste; ¼ tsp black pepper, or to taste; ½ tsp paprika, or to taste; 3 Tbsp unsalted butter, divided; 2 tsp olive oil; 8 oz mushrooms (white or brown), sliced; ½ medium onion, finely chopped; 2 garlic cloves, minced; 1 Tbsp flour; 1 tsp hot sauce; 1 1/2 cups chicken broth; 1/3 cup heavy whipping cream; 1 Tbsp parsley, optional garnish

Prep Time

Cook Time

20m

Total Time

25m

This savory recipe features tender boneless pork chops smothered in a rich and creamy mushroom sauce. Sautéed with onions and garlic, then simmered in chicken broth and finished with a touch of heavy cream, this dish is perfect for a cozy night in. Garnish with fresh parsley for a touch of elegance.

Pork Chops

Pork Chops Recipe

natashaskitchen.com

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Pork Chops in Creamy Mushroom Sauce

Ingredients

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Nutrition Facts

Pork Chops in Creamy Mushroom Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts