Pork Chops in Creamy Mushroom Sauce

Name: Pork Chops in Creamy Mushroom Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4 boneless pork chops, about 1/2" thick; ¾ tsp salt, or to taste; ¼ tsp black pepper, or to taste; ½ tsp paprika, or to taste; 3 Tbsp unsalted butter, divided; 2 tsp olive oil; 8 oz mushrooms (white or brown), sliced; ½ medium onion, finely chopped; 2 garlic cloves, minced; 1 Tbsp flour; 1 tsp hot sauce; 1 1/2 cups chicken broth; 1/3 cup heavy whipping cream; 1 Tbsp parsley, optional garnish

Prep 5m

Cook 20m

Total 25m

This savory recipe features tender boneless pork chops smothered in a rich and creamy mushroom sauce. Sautéed with onions and garlic, then simmered in chicken broth and finished with a touch of heavy cream, this dish is perfect for a cozy night in. Garnish with fresh parsley for a touch of elegance.

Pork Chops

Pork Chops Recipe

natashaskitchen.com

Pork Chops in Creamy Mushroom Sauce

Ingredients

Steps

Nutrition Facts

Pork Chops in Creamy Mushroom Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts