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Cast Iron Pizza

Name: Cast Iron Pizza
Prep time: 30 min
Cook time: 8 min
Total time: 38 min
Yield: 4
Ingredients: 1 tablespoon olive oil; 1 lb. refrigerated pizza dough; ½ cup pizza or marinara sauce more or less to taste; 2 cups freshly grated mozzarella cheese; 10-15 slices pepperoni; Salt and pepper to taste

Prep 30m

Cook 8m

Total 38m

This cast iron pizza is a simple and delicious way to enjoy homemade pizza. The combination of refrigerated pizza dough, marinara sauce, mozzarella cheese, and pepperoni create a flavorful and crispy crust. Cooked in a cast iron pan, this pizza is easy to make and perfect for a quick dinner.

Cast Iron Pizza

thegirlinspired.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

1 tablespoon olive oil

1 lb. refrigerated pizza dough

½ cup pizza or marinara sauce more or less to taste

2 cups freshly grated mozzarella cheese

10-15 slices pepperoni

Salt and pepper to taste

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

769kcal

38%
Fat

32g

1%
Saturated Fat

14g

0%
Carbohydrates

86g

4%
Fiber

4g

0%
Sugar

7g

0%
Protein

33g

1%
Cholesterol

53mg

2%
Sodium

1,320mg

66%

Percent Daily Values are based on a 2,000 calorie diet.

Cast Iron Pizza

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts