Russian Hren Horseradish Recipe
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This Russian Hren Horseradish recipe combines the fiery kick of extra hot cream-style horseradish with the earthy sweetness of beets, sugar, vinegar, and salt. The result is a pungent and tangy condiment that pairs perfectly with meats, sandwiches, and traditional Russian dishes.
Recipe Options
Ingredients
Servings:
2
Scale:
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0.25
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories40kcal
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Fat0g
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Saturated Fat0g
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Carbohydrates9g
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Fiber2g
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Sugar5g
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Protein1g
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Cholesterol0mg
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Sodium671mg
Percent Daily Values are based on a 2,000 calorie diet.