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Brownie Baked Alaska

Name: Brownie Baked Alaska
Prep time: 540 min
Cook time: 40 min
Total time: 580 min
Yield: 10
Ingredients: Two 1.5 quarts any flavor ice cream*; enough brownie batter for 9-inch pan (I suggest this Nutella brownies recipe); Meringue:; 4 large egg whites, at room temperature; 1 cup (200g) granulated sugar; 1/2 teaspoon cream of tartar; 1/2 teaspoon pure vanilla extract

Prep Time

Cook Time

40m

Total Time

9h 40m

This indulgent dessert combines rich, fudgy brownies with creamy ice cream and a fluffy meringue topping. The brownie base is topped with two layers of ice cream before being covered in a sweet and light meringue. Baked until golden, this Brownie Baked Alaska is a show-stopping dessert for any occasion.

Brownie Baked Alaska

sallysbakingaddiction.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 10)

Scale

Two 1.5 quarts any flavor ice cream*

enough brownie batter for 9-inch pan (I suggest this Nutella brownies recipe)

Meringue

4 large egg whites, at room temperature

1 cup (200g) granulated sugar

1/2 teaspoon cream of tartar

1/2 teaspoon pure vanilla extract

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

710kcal

35%
Fat

28g

1%
Saturated Fat

15g

0%
Carbohydrates

100g

5%
Fiber

1g

0%
Sugar

86g

4%
Protein

9g

0%
Cholesterol

84mg

4%
Sodium

162mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Brownie Baked Alaska

Ingredients

Meringue

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts