Name: One Pot Chili Cheese Mac
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Ingredients: 1 pound ground beef (or ground chicken); 1 yellow onion, chopped; 1 poblano pepper, seeded and chopped; 1 tablespoon chili powder; 2 teaspoons garlic powder; 2 teaspoons smoked paprika; 1 teaspoon ground cumin; 1/4 teaspoon cayenne pepper; 1 can (28 ounces) crushed fire-roasted tomatoes; 1/4 cup tomato paste; 1 can (4 ounces) diced green chilies; salt and black pepper; 2-3 cups chicken or beef broth; 1 pound short cut pasta; 1/4 cup hot sauce; 2 ounces cream cheese, at room temperature; 2 cups shredded melty cheese (colby, cheddar, pepper jack); green onions and cilantro, for serving

Ingredients

(Servings: 6)

1 pound ground beef (or ground chicken)

1 yellow onion, chopped

1 poblano pepper, seeded and chopped

1 tablespoon chili powder

2 teaspoons garlic powder

2 teaspoons smoked paprika

1 teaspoon ground cumin

1/4 teaspoon cayenne pepper

1 can (28 ounces) crushed fire-roasted tomatoes

1/4 cup tomato paste

1 can (4 ounces) diced green chilies

salt and black pepper

2-3 cups chicken or beef broth

1 pound short cut pasta

1/4 cup hot sauce

2 ounces cream cheese, at room temperature

2 cups shredded melty cheese (colby, cheddar, pepper jack)

green onions and cilantro, for serving

One Pot Chili Cheese Mac

Ingredients

Steps

Nutrition Facts

Comments

One Pot Chili Cheese Mac

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts