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Bacon And Brussel Sprout Salad Image

Bacon And Brussel Sprout Salad

Prep 40m
Cook 5m
Total 45m

Ingredients

8 servings

Steps

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 601kcal 30%
  • Fat 49g 75%
  • Saturated Fat 10g 50%
  • Carbohydrates 25g 8%
  • Fiber 7g 28%
  • Sugar 10g 20%
  • Protein 17g 34%
  • Cholesterol 30mg 10%
  • Sodium 480mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

The serving size depends on how you are eating it. If it’s for an entree sized portion, you’ll get about 8-10 servings. If it’s a side, it could be closer to 14. We served this on Mother’s Day with eleven people and we had some left over.

Keep in the fridge for 1-2 days.

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