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Easter Bread

Name: Easter Bread
Prep time: 60 min
Cook time: 25 min
Total time: 85 min
Yield: 1
Ingredients: 4 1/2 teaspoons active dry yeast; 1.5 cups warm milk 100-110℉; 1 teaspoon granulated sugar; 6 cups all-purpose flour; 1 pinch salt; 1/2 cup granulated sugar; 1/2 cup softened butter

Prep 1h

Cook 25m

Total 1h 25m

Easter Bread

thestayathomechef.com

Ingredients

(Servings: 1)

4 1/2 teaspoons active dry yeast

1.5 cups warm milk 100-110℉

1 teaspoon granulated sugar

6 cups all-purpose flour

1 pinch salt

1/2 cup granulated sugar

1/2 cup softened butter

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

642kcal

32%
Fat

19g

29%
Saturated Fat

11g

55%
Carbohydrates

105g

35%
Fiber

4g

16%
Sugar

20g

40%
Protein

14g

28%
Cholesterol

60mg

20%
Sodium

277mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

Easter Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts