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Leftovers Thai Fried Rice | Marion's Kitchen

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Prep Time
10m
Cook Time
10m
Total Time
20m
This Leftovers Thai Fried Rice recipe by Marion's Kitchen is a delicious way to use up leftover cooked ham or chicken. With broccolini, eggs, and a flavorful mix of soy sauce, fish sauce, and spices, it's a quick and easy way to enjoy a taste of Thailand at home. Serve with cucumber and lime wedges.
Leftovers Thai Fried Rice | Marion's Kitchen Image
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Ingredients

Servings: 2
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Prik Nam Pla (chilli Fish Sauce)

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    1,042kcal
    52%
  • Fat
    36g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    129g
    6%
  • Fiber
    4g
    0%
  • Sugar
    2g
    0%
  • Protein
    48g
    2%
  • Cholesterol
    222mg
    11%
  • Sodium
    3,078mg
    153%
Percent Daily Values are based on a 2,000 calorie diet.
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