foryoueats
No results to search

Baked Brie en Croûte With Apple and Pear Compote Recipe

Share
Email
Prep Time
-
Cook Time
-
Total Time
1h 30m
This Baked Brie en Croûte with Apple and Pear Compote recipe combines warm, gooey brie cheese with a sweet and spiced fruit compote, all wrapped in golden, flaky puff pastry. It's a deliciously elegant appetizer that's perfect for entertaining or a special night in.
Baked Brie en Croûte With Apple and Pear Compote Recipe Image
Recipe Options

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    393kcal
    19%
  • Fat
    22g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    39g
    1%
  • Fiber
    2g
    0%
  • Sugar
    15g
    0%
  • Protein
    9g
    0%
  • Cholesterol
    44mg
    2%
  • Sodium
    257mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe