Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 200kcal 10%
Fat 10g 15%
Saturated Fat 3g 15%
Carbohydrates 25g 8%
Fiber 1g 4%
Sugar 13g 26%
Protein 4g 8%
Cholesterol 10mg 3%
Sodium 70mg 2%

Percent Daily Values are based on a 2,000 calorie diet.

seriouseats.com

PB&J Sandwich Cookies Recipe

Name: PB&J Sandwich Cookies Recipe
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 35 sandwich cookies
Ingredients: For the Cookies:; 3 ounces unsalted butter (6 tablespoons; 85g), cool but firm, about 65°F; 3 ounces creamy peanut butter (1/3 cup; 85g), not reduced-fat or non-homogenized (see note); 7 ounces sugar (1 cup; 200g); 1/4 teaspoon baking soda; 1/4 teaspoon (1g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; 2 large egg whites, well beaten (about 1/4 cup; 2 1/4 ounces; 65g); 9 ounces all-purpose flour (1 3/4 cups plus 1 tablespoon; 255g), plus more for dusting work surface; For the Filling:; About 6 ounces peanut butter, creamy or crunchy (2/3 cup; 170g); 5 ounces jam or jelly (140g; volume will vary)

Prep 1h

Cook 15m

Total 1h 15m

This PB&J sandwich cookies recipe combines creamy peanut butter and sweet jam between two soft and chewy peanut butter cookies. The perfect nostalgic treat for any time of day, these sandwich cookies are easy to make and even easier to enjoy!

Baking

Jelly

Snack

Nutrition Facts

PB&J Sandwich Cookies Recipe

Ingredients

For The Cookies

For The Filling

Steps

Nutrition Facts

More Like This

Comments