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Otoro Sushi Two Ways

Name: Otoro Sushi Two Ways
Prep time: 10 min
Total time: 10 min
Ingredients: sushi-grade otoro (fatty tuna); sushi rice pillows; yuzu; For Serving:; soy sauce; wasabi; sushi ginger (for my homemade recipe, click here)

Prep 10m

Total 10m

This delectable recipe features sushi-grade otoro, known for its rich, melt-in-your-mouth texture, served two ways: as a traditional sushi topping and as rice pillows drizzled with yuzu. Enjoy with soy sauce, wasabi, and homemade sushi ginger for an elevated sushi experience.

Sushi

Tuna

justonecookbook.com

Ingredients

sushi-grade otoro (fatty tuna)

sushi rice pillows

yuzu

For Serving

soy sauce

wasabi

sushi ginger (for my homemade recipe, click here)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories

350kcal

17%
Fat

20g

30%
Saturated Fat

5g

25%
Carbohydrates

25g

8%
Fiber

1g

4%
Sugar

3g

6%
Protein

15g

30%
Cholesterol

70mg

23%
Sodium

500mg

20%

Percent Daily Values are based on a 2,000 calorie diet.

Otoro Sushi Two Ways

Ingredients

For Serving

Steps

Nutrition Facts

Comments