Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 525kcal 26%
Fat 32g 49%
Saturated Fat 14g 70%
Carbohydrates 35g 11%
Fiber 2g 8%
Sugar 7g 14%
Protein 23g 46%
Cholesterol 210mg 70%
Sodium 1,050mg 43%

Percent Daily Values are based on a 2,000 calorie diet.

@parker_ryan

Breakfast Biscuit Casserole

Name: Breakfast Biscuit Casserole
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Yield: 8
Ingredients: 1 package Jimmy Dean maple sausage; 1 can Grands biscuits; 1 cup shredded cheddar cheese; 1 cup shredded mozzarella cheese; 8 eggs; 1 cup milk; Salt and pepper to taste

Prep 15m

Cook 28m

Total 43m

Ingredients

8 servings

1 package Jimmy Dean maple sausage

1 can Grands biscuits

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

8 eggs

1 cup milk

Salt and pepper to taste

Steps

Brown the sausage and drain excess fat.

Cut Grands biscuits into pieces.

In a bowl, whisk together eggs, milk, salt, and pepper.

In a casserole dish, layer the cooked sausage and biscuit pieces.

Sprinkle shredded cheddar cheese and mozzarella cheese over the sausage and biscuits.

Pour the egg and milk mixture evenly over the casserole ingredients.

Cook for 25-30 minutes at 425°F.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 525kcal 26%
Fat 32g 49%
Saturated Fat 14g 70%
Carbohydrates 35g 11%
Fiber 2g 8%
Sugar 7g 14%
Protein 23g 46%
Cholesterol 210mg 70%
Sodium 1,050mg 43%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Breakfast Biscuit Casserole

Ingredients

Steps

Nutrition Facts

Comments