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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 345kcal 17%
Fat 15g 23%
Saturated Fat 2g 10%
Carbohydrates 40g 13%
Fiber 8g 32%
Sugar 7g 14%
Protein 12g 24%
Cholesterol 0mg 0%
Sodium 450mg 18%

Percent Daily Values are based on a 2,000 calorie diet.

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Brussels Sprouts Tacos

Name: Brussels Sprouts Tacos
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: Brussels Sprouts:; 16 ounces brussels sprouts, shredded; 1 tablespoon taco seasoning; salt and olive oil; Corn:; 8 ounces frozen corn; 1 jalapeño, minced; lime juice, salt, and olive oil; Cilantro Chimichurri:; 1 packed cup each cilantro and parsley; 1/4 cup each water and olive oil; 1/4 cup cashews or sunflower seeds; 1 clove garlic; 1/2 teaspoon salt; juice of 2 limes; Other Add-Ins:; red onion for pickling (see notes!); tortillas, black beans, corn, avocado, cotija cheese

Prep 30m

Cook 15m

Total 45m

This flavorful Brussels Sprouts Tacos recipe features shredded brussels sprouts seasoned with taco seasoning, along with spicy corn and an herby cilantro chimichurri. Add in pickled red onion, black beans, avocado and cotija cheese for a delicious twist on traditional tacos.

Brussels Sprout Tacos

Vegan Tacos

Vegetable Tacos

Notes

Shredding the brussels:You can buy them shredded (fast and easy) or you can shred/thinly slice them yourself with a mandoline (superior texture). I’ve done it both ways!

Leftovers:Each element will keep for a few days in the fridge, so you’re all set!

Pickled red onions: In a jar, combinehalf a thinly sliced red onion, 1/2 cup rice vinegar, and a pinch of salt and sugar. Add water to cover if needed. Set aside while you’re prepping and they’ll be good to go in about an hour. These will keep for a while, but I think they’re best within the first week.

Sauce Alternative:These would also be great with magic green sauce.

How to make this vegan:Skip the cotjia cheese.

Nutrition Facts

Brussels Sprouts Tacos

Ingredients

Brussels Sprouts

Corn

Cilantro Chimichurri

Other Add-ins

Steps

Nutrition Facts

Notes

Comments