Honey-Butter BBQ Pork Chops With Mashed Sweet Potatoes & Lemony Green Beans
Total
25m
The easiest way to add tons of restaurant-level flair to a dish with almost no effort? Two words: compound butter. For chefs, this ingredient is the ultimate secret weapon to making can’t-put-your-fork-down meals. Here, we’ve mixed softened butter with honey and salt. It’s dolloped onto warm, BBQ-spiced pork chops. The sweet, savory, slightly smoky combo is guaranteed to delight. Once you try a bite, don’t be surprised when you find yourself making excuses to whip it up again!
Ingredients
2 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 769kcal 38%
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Fat 41g 63%
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Saturated Fat 17g 85%
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Carbohydrates 54g 18%
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Fiber 6g 24%
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Sugar 30g 60%
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Protein 44g 88%
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Cholesterol 163mg 54%
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Sodium 324mg 13%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @havartiparty
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