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Jim's Biscuits And Gravy

Prep 10h
·
Cook 20h
·
Total 30h
Jim's Biscuits And Gravy Image
Isaac @isaac

Ingredients

(Servings: 8)

Steps

1
Brown the sausage adding spices and leave the grease. Turn heat down to medium.
2
Add butter to sausage and once melted add flour to cover top and stir having paste then pour can of milk and more milk until right consistency.
3
Cook biscuits

Nutrition Facts

  • Calories
    708kcal
    35%
  • Fat
    45g
    69%
  • Saturated Fat
    18g
    90%
  • Carbohydrates
    50g
    16%
  • Fiber
    2g
    8%
  • Sugar
    7g
    14%
  • Protein
    23g
    46%
  • Cholesterol
    115mg
    38%
  • Sodium
    1,400mg
    58%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

Make sure to keep the grease! It's easy to drain as that's almost always done.

Make sure to use flour and not powdered sugar by accident... It can happen.

Put flour all over the top of sausage totally white then milk to texture. The picture shows it too greasy because I didn't use enough flour.

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