Basic Crepe Batter Recipe
Prep
5m
Cook
15m
Total
20m
Ingredients
5 servingsSteps
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Nutrition Facts
Per serving164 calories
Calories from
- Protein 15%
- Carbs 52%
- Fat 33%
-
Fat 6 g 9%
-
Saturated Fat 3 g 15%
-
Carbohydrates 21 g 7%
-
Fiber Low 1 g 4%
-
Sugar 7 g 14%
-
Protein 6 g 12%
-
Cholesterol 56 mg 18%
-
Sodium 156 mg 6%
% Daily Value is based on a 2,000 calorie diet.
Notes
Resting the batter can improve the flavor and texture, but is not necessary.
Imported & edited by @riverjoe
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