Easter Leg Of Lamb

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Prep Time
35m
Cook Time
1h
Total Time
1h 35m
This Easter leg of lamb recipe features a flavorful marinade of yogurt, rosemary, parsley, garlic, and lemon zest. The lamb is then roasted with onions, olive oil, rosemary, garlic, and lemon zest, resulting in a tender and delicious main dish for your holiday celebration.
Easter Leg Of Lamb Image
Recipe Options

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Marinade

Roasted Lamb

Steps

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Nutrition Facts

  • Calories
    750kcal
    37%
  • Fat
    38g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    7g
    0%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    94g
    4%
  • Cholesterol
    224mg
    11%
  • Sodium
    1,152mg
    57%
Percent Daily Values are based on a 2,000 calorie diet.
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