Super Quick Avocado Shrimp Salad

Name: Super Quick Avocado Shrimp Salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 1/2 lb. shrimp (tails removed); 1 ripeavocado; 1/2 teaspoon salt; a sprinkle of garlic powder (optional); squeeze of one lemon; half of a small cucumber(diced); a pinch of fresh dill; a pinch of chives

Prep 10m

Cook 5m

Total 15m

This super quick avocado shrimp salad is a refreshing and satisfying dish that combines succulent shrimp, ripe avocado, and crunchy cucumber, all tossed in a zesty lemon dressing. With a hint of garlic, dill, and chives, this salad is bursting with flavor and perfect for a light and healthy meal.

Avocado Shrimp Salad

Shrimp Salad

Summer Salad

pinchofyum.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 1)

1/2 lb. shrimp (tails removed)

1 ripeavocado

1/2 teaspoon salt

a sprinkle of garlic powder (optional)

squeeze of one lemon

half of a small cucumber(diced)

a pinch of fresh dill

a pinch of chives

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

640kcal

32%
Fat

36g

1%
Saturated Fat

5g

0%
Carbohydrates

32g

1%
Fiber

16g

0%
Sugar

6g

0%
Protein

52g

2%
Cholesterol

480mg

24%
Sodium

1,200mg

60%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

I usually buy a full pound of shrimp and cook all of it, but then I make it into salad in two batches. The salad doesn’t keep well, but the extra cooked shrimp will do great for a day or two in the fridge.

Sometimes I add some chopped fresh spinach to this salad to kind of bulk it up a little bit and get some extra greens in my life.

Super Quick Avocado Shrimp Salad

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts