foryoueats
No results to search

Quick Cheesy Garlic Bread

Prep 5m
·
Cook 25m
·
Total 30m
Quick Cheesy Garlic Bread Image

Ingredients

(Servings: 8)

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.

Register for free to start saving recipes.

Nutrition Facts

  • Calories
    376kcal
    18%
  • Fat
    19g
    29%
  • Saturated Fat
    11g
    55%
  • Carbohydrates
    35g
    11%
  • Fiber
    2g
    8%
  • Sugar
    3g
    6%
  • Protein
    14g
    28%
  • Cholesterol
    47mg
    15%
  • Sodium
    660mg
    27%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Bread - I prefer making this with softer bread loaves like Ciabattam Vienna and "normal" bread, rather than sourdough. Flatter (rather than tall) works better (optimal bread to butter ratio!). Works perfectly with sourdough too, I just like the softer bread for this recipe. Personal taste.

2. Cheese - or other melting cheese

3. Variations - This is a method more than exact recipe, so make it your own! Spread with pesto or other antipasto-type spreads eg olive tapenade, add dried herbs, truffle butter or oil, add sprinkle of parmesan.

4. Storage / make ahead - best served fresh. To reheat, wrap in foil and reheat in oven. Assemble by drizzling bread with butter, then wrap and store in fridge until ready to bake.

5. Nutrition per piece.

Comments

Sign in to leave a comment.