Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 562kcal 28%
Fat 25g 38%
Saturated Fat 7g 35%
Carbohydrates 24g 8%
Fiber 5g 20%
Sugar 13g 26%
Protein 57g 113%
Cholesterol 146mg 48%
Sodium 1,164mg 48%

Percent Daily Values are based on a 2,000 calorie diet.

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The Best Carne Asada Recipe

Name: The Best Carne Asada Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Ingredients: 3 whole dried ancho chiles, stems and seeds removed; 3 whole dried guajillo chiles, stems and seeds removed; 2 whole chipotle peppers, canned in adobo; 3/4 cup (180ml) fresh juice from 2 to 3 oranges, preferably sour oranges; 2 tablespoons (30ml) fresh juice from 2 to 3 limes; 2 tablespoons (30ml) extra-virgin olive oil; 2 tablespoons (30ml) soy sauce; 2 tablespoons (30ml) Asian fish sauce, such as Red Boat; 2 tablespoons (30g) dark brown sugar; 1 small bunch cilantro, leaves and tender stems only, divided; 6 medium cloves garlic; 1 tablespoon whole cumin seed, toasted and ground; 1 teaspoon whole coriander seed, toasted and ground; Kosher salt; 2 pounds (900g) skirt steak (2 to 3 whole skirt steaks), trimmed and cut with the grain into 5- to 6-inch lengths; Warm corn or flour tortillas, lime wedges, diced onion, fresh cilantro, and avocado, for serving

Prep 15m

Cook 40m

Total 55m

This Carne Asada recipe uses dried chiles and citrus juice to create a flavorful marinade for skirt steak. The steak is then grilled and served with warm tortillas, lime wedges, diced onion, fresh cilantro, and avocado for a delicious and satisfying meal. Enjoy!

Beef

Carne Asada

Low Carb

Nutrition Facts

The Best Carne Asada Recipe

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Nutrition Facts

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