Bánh Canh Giò Heo Tôm (Vietnamese thick noodle soup with pork and shrimp)

Name: Bánh Canh Giò Heo Tôm (Vietnamese thick noodle soup with pork and shrimp)
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 5
Ingredients: Soup ingredients:; 2 lb pork hocks (giò heo) ask the butcher to slice into to ½” pieces if not already; tap water; 2 tbsp salt, divided; 8 c filtered water; 1 yellow onion, halved, skin removed; 1 tbsp sugar; 1 tsp MSG (monosodium glutamate); Shrimp:; 6-10 shrimps, medium to large; 1 tsp sugar; ⅓ tsp salt; Noodles:; 2 packs fresh bánh canh noodles, 15oz sizes; Accoutrements, optional:; 1 bunch cilantro, roughly chopped; 1 bunch green onion, roughly chopped; 4 tbsp deep fried shallots

Prep 30m

Cook 1h

Total 1h 30m

hungryhuy.com

Ingredients

(Servings: 5)

2 lb pork hocks (giò heo) ask the butcher to slice into to ½” pieces if not already

2 tbsp salt, divided

1 yellow onion, halved, skin removed

1 tsp MSG (monosodium glutamate)

6-10 shrimps, medium to large

2 packs fresh bánh canh noodles, 15oz sizes

1 bunch cilantro, roughly chopped

1 bunch green onion, roughly chopped

4 tbsp deep fried shallots

Nutrition Facts

Calories

673kcal

33%
Fat

29g

44%
Saturated Fat

11g

55%
Carbohydrates

56g

18%
Fiber

3g

12%
Sugar

7g

14%
Protein

43g

86%
Cholesterol

170mg

56%
Sodium

1,390mg

57%

Percent Daily Values are based on a 2,000 calorie diet.

Bánh Canh Giò Heo Tôm (Vietnamese thick noodle soup with pork and shrimp)

Ingredients

Soup Ingredients

Shrimp

Noodles

Accoutrements, Optional

Steps

Nutrition Facts

Comments

Bánh Canh Giò Heo Tôm (Vietnamese thick noodle soup with pork and shrimp)

Ingredients

Soup Ingredients

Shrimp

Noodles

Accoutrements, Optional

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts