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Au Gratin Potatoes Recipe

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Prep Time
20m
Cook Time
1h 30m
Total Time
1h 50m
This creamy au gratin potatoes recipe features layers of tender Yukon gold potatoes smothered in a rich, cheesy sauce, and baked to perfection. A perfect side dish for any meal, these potatoes are easy to make and always a crowd-pleaser. Garnish with chives for a touch of freshness.

Ingredients

Servings: 12
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Steps

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Nutrition Facts

  • Calories
    394kcal
    19%
  • Fat
    22g
    1%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    39g
    1%
  • Fiber
    2g
    0%
  • Sugar
    5g
    0%
  • Protein
    11g
    0%
  • Cholesterol
    66mg
    3%
  • Sodium
    241mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
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