My Favorite Gluten-Free Waffles

Name: My Favorite Gluten-Free Waffles
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Ingredients: 2.5 cups gluten-free old fashioned oats*; 2 tablespoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 2 eggs; 1 cup almond milk(or your favorite milk); 2 tablespoons maple syrup; toppings:butter(I usedLand O Lakes® Butter with Olive Oil and Sea Salt)and extra maple syrup

Prep Time

10m

Cook Time

Total Time

15m

This gluten-free waffle recipe is made with old fashioned oats, eggs, almond milk, and maple syrup. The result is a delicious breakfast treat that is perfect for those with gluten sensitivities. Top with butter and extra maple syrup for a satisfying morning meal.

gimmesomeoven.com

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Ingredients

Steps

Nutrition Facts

Ingredients

Scale

2.5 cups gluten-free old fashioned oats*

2 tablespoons baking powder

1/2 teaspoon salt

1/4 teaspoon ground cinnamon

2 eggs

1 cup almond milk(or your favorite milk)

2 tablespoons maple syrup

toppings:butter(I usedLand O Lakes® Butter with Olive Oil and Sea Salt)and extra maple syrup

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

385kcal

19%
Fat

10g

0%
Saturated Fat

3g

0%
Carbohydrates

61g

3%
Fiber

6g

0%
Sugar

12g

0%
Protein

14g

0%
Cholesterol

62mg

3%
Sodium

725mg

36%

Percent Daily Values are based on a 2,000 calorie diet.

My Favorite Gluten-Free Waffles

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts