Chicken Cobbler Casserole

Name: Chicken Cobbler Casserole
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 6
Ingredients: 1 stick butter; 4 cups shredded chicken (I use rotisserie); 1 (12 ounce) bag frozen mixed vegetables; 1 (11.36 ounce) box Red Lobster Cheddar Bay Biscuit Mix; 2 cups whole milk; 1 (14.5 ounce) can chicken broth; 1 (10.5 ounce) can cream of chicken soup; seasoning to taste

Prep 15m

Cook 1h

Total 1h 15m

Chicken

Casserole

Supper

thelazydish.com

Ingredients

1 stick butter

4 cups shredded chicken (I use rotisserie)

1 (12 ounce) bag frozen mixed vegetables

1 (11.36 ounce) box Red Lobster Cheddar Bay Biscuit Mix

2 cups whole milk

1 (14.5 ounce) can chicken broth

1 (10.5 ounce) can cream of chicken soup

seasoning to taste

Steps

View steps on thelazydish.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

360kcal

18%
Fat

20g

30%
Saturated Fat

10g

50%
Carbohydrates

30g

10%
Fiber

2g

8%
Sugar

3g

6%
Protein

18g

36%
Cholesterol

80mg

26%
Sodium

800mg

33%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @rilesbluemencamp45

Chicken Cobbler Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts