Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 604kcal 30%
Fat 33g 50%
Saturated Fat 10g 50%
Carbohydrates 48g 16%
Fiber 4g 16%
Sugar 10g 20%
Protein 27g 54%
Cholesterol 72mg 24%
Sodium 1,030mg 42%

Percent Daily Values are based on a 2,000 calorie diet.

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Carnitas Tamale Pie

Name: Carnitas Tamale Pie
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 9
Ingredients: 2/3 cup all-purpose flour; 1/2 cup yellow corn meal; 3 tablespoons granulated sugar; 1 tablespoon baking powder; 1/4 teaspoon salt; 2 tablespoons vegetable oil; 1 can diced green chiles; 1/3 cup milk; 1 egg; 1 can cream corn; 2–3 cups leftover carnitas; 1 cup enchilada sauce; 1 cup shredded white cheese (Jack, White Cheddar, Pepperjack, etc.)

Prep 10m

Cook 45m

Total 55m

This Carnitas Tamale Pie is a delectable twist on the classic tamale, using leftover carnitas and a creamy corn filling. Topped with a cheesy, cornmeal crust, this savory pie is easy to make and bursting with authentic Mexican flavors. Perfect for a comforting and satisfying weeknight dinner.

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Carnitas Tamale Pie

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