Jalapeño Ranch
Prep
5m
Total
5m
This zesty jalapeño ranch dressing is a creamy blend of Greek yogurt, olive oil, and fresh herbs. With a kick of heat from jalapeño pepper, it’s perfect for dipping veggies or dressing up salads. A versatile, homemade dressing that adds a flavorful twist to any dish.
Ingredients
1 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 334kcal 16%
-
Fat 30g 46%
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Saturated Fat 5g 25%
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Carbohydrates 7g 2%
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Fiber 1g 4%
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Sugar 4g 8%
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Protein 7g 14%
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Cholesterol 10mg 3%
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Sodium 490mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
VEGAN: Replace the yogurt / olive oil with the following: 1/2 cup vegan mayo, 1/4 cup olive oil, 1/4 cup water. You may also want to reduce the salt as mayo has some saltiness already.
GLUTEN FREE: No adjustment needed.
FREEZABLE: No.
KEEPS IN THE FRIDGE: 3-4 days if made with yogurt, 1 week if made with mayo.
GLUTEN FREE: No adjustment needed.
FREEZABLE: No.
KEEPS IN THE FRIDGE: 3-4 days if made with yogurt, 1 week if made with mayo.
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