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Chocolate Chip Banana Bread

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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This delectable chocolate chip banana bread is moist and packed with flavor. The ripe bananas and brown sugar add a natural sweetness, while the walnuts and chocolate chips provide a satisfying crunch. Perfect for breakfast, dessert, or a midday snack, it's a crowd-pleaser for any occasion.

Ingredients

Servings: 16
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Steps

1
Cream together the butter and brown sugar until light and fluffy.
2
Beat in eggs, vanilla, and sour cream.
3
Combine dry ingredients and mix into butter mixture.
4
Mash bananas with a fork and gently fold into the batter.
5
Fold in walnuts and chocoalte chips.
6
Divide batter between two large bread loaf pans.
7
Bake at 350 degrees for 45-60 minutes. The banana bread is done baking when a tootpick poked into the center of the bread comes out clean.

Nutrition Facts

  • Calories
    357kcal
    17%
  • Fat
    15g
    0%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    52g
    2%
  • Fiber
    3g
    0%
  • Sugar
    30g
    1%
  • Protein
    4g
    0%
  • Cholesterol
    41mg
    2%
  • Sodium
    187mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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