Thịt Kho - Vietnamese Braised Pork with Eggs
Prep
10m
Cook
2h
Total
2h 10m
This traditional Vietnamese dish, Thịt Kho, features tender braised pork with savory-sweet flavors from fish sauce, coconut soda, and caramel color. Hard-boiled eggs and chunks of onion add extra texture and depth to this hearty and comforting meal. Perfect for a cozy dinner with a side of steamed rice.
Ingredients
5 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 940kcal 47%
-
Fat 65g 100%
-
Saturated Fat 25g 125%
-
Carbohydrates 25g 8%
-
Fiber 0g 0%
-
Sugar 15g 30%
-
Protein 60g 120%
-
Cholesterol 280mg 93%
-
Sodium 2,200mg 91%
Percent Daily Values are based on a 2,000 calorie diet.
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