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Nutrition Facts
Per serving367 calories
Calories from
- Protein 13%
- Carbs 74%
- Fat 13%
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Fat 5 g 7%
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Saturated Fat 2 g 10%
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Carbohydrates High 66 g 22%
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Fiber 3 g 12%
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Sugar 5 g 10%
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Protein High 12 g 24%
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Cholesterol Low 5 mg 1%
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Sodium High 695 mg 28%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @christina
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