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Chocolate, Bourbon & Espresso Cream Flourless Torte | Marion's Kitchen

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Prep Time
20m
Cook Time
1h
Total Time
1h 20m
This rich and decadent Chocolate, Bourbon & Espresso Cream Flourless Torte is the perfect combination of chocolate and coffee flavors. Made with almond meal and topped with an espresso cream, this flourless torte is a gluten-free dessert that is sure to impress.
Chocolate, Bourbon & Espresso Cream Flourless Torte | Marion's Kitchen Image
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Ingredients

Servings: 12
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Steps

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Nutrition Facts

  • Calories
    503kcal
    25%
  • Fat
    37g
    1%
  • Saturated Fat
    18g
    0%
  • Carbohydrates
    34g
    1%
  • Fiber
    3g
    0%
  • Sugar
    25g
    1%
  • Protein
    8g
    0%
  • Cholesterol
    105mg
    5%
  • Sodium
    116mg
    5%
Percent Daily Values are based on a 2,000 calorie diet.
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