Fried Egg BLT

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Prep Time
15m
Cook Time
5m
Total Time
20m
This Fried Egg BLT recipe takes the classic BLT to the next level with the addition of a perfectly fried egg. Crispy bacon, juicy tomatoes, and peppery arugula are stacked between toasted bread and topped with a savory fried egg. A simple but satisfying meal for any time of day.
Fried Egg BLT Image
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Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    1,385kcal
    69%
  • Fat
    94g
    4%
  • Saturated Fat
    26g
    1%
  • Carbohydrates
    54g
    2%
  • Fiber
    3g
    0%
  • Sugar
    4g
    0%
  • Protein
    72g
    3%
  • Cholesterol
    385mg
    19%
  • Sodium
    2,059mg
    102%
Percent Daily Values are based on a 2,000 calorie diet.
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