Fried Egg BLT

Name: Fried Egg BLT
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 8 slices white bread, or bread you have on hand, toasted; ½ cup mayonnaise; 16 slices bacon, crispy; 1 cup arugula; 4 large eggs, fried; 2 large tomatoes, sliced; 1 pinch kosher salt, to taste; 1 pinch pepper, to taste

Prep 15m

Cook 5m

Total 20m

Fried Egg Blt

iamhomesteader.com

Ingredients

(Servings: 4)

8 slices white bread, or bread you have on hand, toasted

½ cup mayonnaise

16 slices bacon, crispy

1 cup arugula

4 large eggs, fried

2 large tomatoes, sliced

1 pinch kosher salt, to taste

1 pinch pepper, to taste

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,385kcal

69%
Fat

94g

144%
Saturated Fat

26g

130%
Carbohydrates

54g

18%
Fiber

3g

12%
Sugar

4g

8%
Protein

72g

144%
Cholesterol

385mg

128%
Sodium

2,059mg

85%

Percent Daily Values are based on a 2,000 calorie diet.

Fried Egg BLT

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts