Fried Egg BLT
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Prep Time
15m
Cook Time
5m
Total Time
20m
This Fried Egg BLT recipe takes the classic BLT to the next level with the addition of a perfectly fried egg. Crispy bacon, juicy tomatoes, and peppery arugula are stacked between toasted bread and topped with a savory fried egg. A simple but satisfying meal for any time of day.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,385kcal
-
Fat94g
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Saturated Fat26g
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Carbohydrates54g
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Fiber3g
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Sugar4g
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Protein72g
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Cholesterol385mg
-
Sodium2,059mg
Percent Daily Values are based on a 2,000 calorie diet.