Cashew Crunch Salad with Sesame Dressing
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Prep Time
30m
Cook Time
-
Total Time
30m
This vibrant Cashew Crunch Salad with Sesame Dressing is a colorful and flavorful mix of shredded cabbage, carrots, cilantro, green onion, edamame, and roasted cashews, topped with a delicious sesame dressing. Customize with protein of choice and optional crunchy chow mein noodles for a satisfying and healthy meal.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
6
Scale:
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For The Salad
Dressing
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories570kcal
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Fat31g
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Saturated Fat5g
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Carbohydrates57g
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Fiber8g
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Sugar13g
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Protein23g
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Cholesterol0mg
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Sodium496mg
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Cashews: I like this salad with regular roasted cashews – I also love it with the thai chili cashews from Trader Joe’s or ALDI!
Dressing: You can easily omit the Greek yogurt or mayo to keep this a vegan / dairy free salad! The dressing will be a little less thick (more like a vinaigrette), but it’s still totally delicious. For a creamy dairy-free alternative, you could try miso! To make this gluten free, leave out the chow mein noodles.
Dressing: You can easily omit the Greek yogurt or mayo to keep this a vegan / dairy free salad! The dressing will be a little less thick (more like a vinaigrette), but it’s still totally delicious. For a creamy dairy-free alternative, you could try miso! To make this gluten free, leave out the chow mein noodles.