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Smores Waffles with Nutella and Toasted Coconut

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Prep Time
5m
Cook Time
10m
Total Time
15m
This indulgent recipe for Smores Waffles with Nutella and Toasted Coconut takes regular waffles to a new level. With a graham cracker-infused batter, creamy Nutella filling, gooey marshmallows, and crunchy toasted coconut, these waffles are a decadent treat perfect for any special breakfast or brunch.
Smores Waffles with Nutella and Toasted Coconut Image
Recipe Options

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
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Waffle Batter

Filling / Toppings

Steps

1
Stir all the waffle batter ingredients together in a large mixing bowl until well combined. Preheat a waffle iron.
2
Pour batter into waffle iron and cook until golden brown. While it’s still in the waffle iron, cut the waffle in half and carefully spread each side with Nutella. Add a layer of mini marshmallows to one of the two halves, and then fold the remaining half over on top of the marshmallows. Close the waffle iron enough to press both sides together and melt the marshmallows (about 3-4 minutes).
3
Remove from waffle iron and top with syrup, toasted coconut, and more crushed graham crackers. Mmmmmm yes.

Nutrition Facts

  • Calories
    482kcal
    24%
  • Fat
    11g
    0%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    83g
    4%
  • Fiber
    1g
    0%
  • Sugar
    23g
    1%
  • Protein
    12g
    0%
  • Cholesterol
    50mg
    2%
  • Sodium
    350mg
    17%
Percent Daily Values are based on a 2,000 calorie diet.
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