Singapore Noodles | Marion's Kitchen
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Prep Time
15m
Cook Time
30m
Total Time
45m
This Singapore Noodles recipe from Marion's Kitchen is a delicious and flavorful dish made with rice vermicelli noodles, eggs, garlic, onion, red capsicum, sugar snap peas, prawns, and a mix of Chinese Shaoxing cooking wine, soy sauce, curry powder, and sugar. Serve with quick Chinese BBQ pork for a complete meal.
Recipe Options
Ingredients
Servings:
Serves 4 as a main or 6 as part of a shared banquet
Scale:
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Quick Chinese Bbq Pork
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories947kcal
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Fat42g
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Saturated Fat11g
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Carbohydrates105g
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Fiber4g
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Sugar8g
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Protein32g
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Cholesterol262mg
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Sodium1,194mg
Percent Daily Values are based on a 2,000 calorie diet.