Cajeta Casera (Homemade Goat's Milk "Caramel") Recipe

Name: Cajeta Casera (Homemade Goat's Milk "Caramel") Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 12
Ingredients: 1 Mexican vanilla bean; 34 ounces (4 cups; 965g) fresh goat's milk, preferably UHT (see note); 6 ounces (3/4 cup; 170g) sugar; 1/2 + 1/8 teaspoon baking soda; 1/8 teaspoon Diamond Crystal kosher salt

Prep Time

Cook Time

Total Time

1h 5m

This sweet and rich Cajeta Casera recipe uses fresh goat's milk, sugar, and Mexican vanilla bean to create a homemade caramel sauce. With just a touch of baking soda and salt, this indulgent treat is perfect for drizzling over desserts or using as a dip for fruit.

Baking

Cajeta

Dulce De Leche