Polenta Pasticciata (Polenta Lasagna With Mushroom Ragù) Recipe
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Prep Time
-
Cook Time
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Total Time
1h
This rich and decadent Polenta Pasticciata, also known as Polenta Lasagna with Mushroom Ragù, is a comforting Italian dish. Creamy polenta is layered with a savory mushroom ragù, smothered in heavy cream and Parmigiano-Reggiano cheese. It's the perfect dish for a cozy night in.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories468kcal
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Fat35g
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Saturated Fat20g
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Carbohydrates28g
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Fiber1g
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Sugar2g
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Protein11g
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Cholesterol107mg
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Sodium405mg
Percent Daily Values are based on a 2,000 calorie diet.