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Vodka Sauce

Name: Vodka Sauce
Prep time: 10 min
Cook time: 23 min
Total time: 33 min
Yield: 6
Ingredients: 16 ounces penne noodles, cooked according to package instructions; ¼ cup olive oil; 1 medium shallot, diced (about 1/4 cup); 3 teaspoons garlic, minced; 1 can (6 ounces) tomato paste; 2 cups heavy whipping cream; ¼ cup vodka; 1 teaspoon kosher salt; 1 teaspoon black pepper; 2 teaspoons red pepper flakes; 1 cup pasta water, reserved from cooked pasta; 2 tablespoons butter; ½ cup parmesan, grated; fresh basil for garnish

Prep 10m

Cook 23m

Total 33m

This flavorful vodka sauce is made with shallots, garlic, tomato paste, heavy whipping cream, and a splash of vodka, mixed with penne noodles and topped with grated parmesan and fresh basil. The result is a rich and creamy pasta dish with a hint of heat from red pepper flakes.

Vodka Sauce

iamhomesteader.com

Vodka Sauce

Ingredients

Steps

Nutrition Facts

Vodka Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts