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How to Cook Crab Legs

Prep 5m
·
Cook 7m
·
Total 12m

Ingredients

(Servings: 2)

Steps

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Nutrition Facts

  • Calories
    390kcal
    19%
  • Fat
    28g
    1%
  • Saturated Fat
    17g
    0%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    31g
    1%
  • Cholesterol
    215mg
    10%
  • Sodium
    1,355mg
    67%
Percent Daily Values are based on a 2,000 calorie diet.