Stir Fried Singapore Noodles with Garlic Ginger Sauce
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Prep Time
30m
Cook Time
20m
Total Time
50m
This Stir Fried Singapore Noodles with Garlic Ginger Sauce is a flavorful and satisfying dish that is quick and easy to make. Thin rice noodles are stir fried with bell peppers, shallots, bean sprouts, mushrooms and peas, then tossed in a delicious garlic ginger sauce for an irresistible blend of flavors.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
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0.25
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0.5
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6
For The Stir Fry
For The Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories256kcal
-
Fat5g
-
Saturated Fat0g
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Carbohydrates46g
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Fiber4g
-
Sugar5g
-
Protein6g
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Cholesterol0mg
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Sodium595mg
Percent Daily Values are based on a 2,000 calorie diet.