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Hojicha Jelly

Name: Hojicha Jelly
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 Tbsp hojicha (roasted green tea) powder (4.5 g; I usehojicha powderfrom Hojicha Co.; or brew 2½ cups or 600 ml of strong hojicha); 2½ cups water (or use strongly brewed hojicha instead and skip the hojicha powder); ¼ cup sugar; 1 stick kanten (agar) powder (4 g per stick packet; or use 4 tsp of gelatin powder; please see Notes for substitutions); For the Topping:; 3 Tbsp sweetened condensed milk (skip for vegan/vegetarian; try serving with vegan-friendly Japanese black sugar syrup called kuromitsu); 3 Tbsp milk (skip for vegan/vegetarian)

Prep 5m

Cook 5m

Total 10m

This delightful Hojicha Jelly is a refreshing and unique dessert. Made with hojicha powder, water, sugar, and kanten (agar) powder, it's then topped with sweetened condensed milk for a touch of sweetness. It can also be made vegan-friendly by skipping the milk and condensed milk and using kuromitsu instead.

Hojicha

Kanten

justonecookbook.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

1 Tbsp hojicha (roasted green tea) powder (4.5 g; I usehojicha powderfrom Hojicha Co.; or brew 2½ cups or 600 ml of strong hojicha)

2½ cups water (or use strongly brewed hojicha instead and skip the hojicha powder)

¼ cup sugar

1 stick kanten (agar) powder (4 g per stick packet; or use 4 tsp of gelatin powder; please see Notes for substitutions)

For The Topping

3 Tbsp sweetened condensed milk (skip for vegan/vegetarian; try serving with vegan-friendly Japanese black sugar syrup called kuromitsu)

3 Tbsp milk (skip for vegan/vegetarian)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

68kcal

3%
Fat

1g

0%
Saturated Fat

0g

0%
Carbohydrates

11g

0%
Fiber

0g

0%
Sugar

10g

0%
Protein

2g

0%
Cholesterol

5mg

0%
Sodium

23mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Hojicha Jelly

Ingredients

For The Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts