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Burgerdilla Recipe Image
April @aannmiller

Burgerdilla Recipe

Prep 10m
Cook 30m
Total 40m

Ingredients

8 servings

Steps

1
In medium-sized skillet coated lightly with cooking spray, brown ground beef until no longer pink. Remove beef and set aside. Rinse and dry skillet.
2
In same skillet, place one tortilla, cover with beef and sprinkle cheese on top. Add lettuce and tomatoes. Top with remaining tortilla and heat until cheese is almost fully melted.
3
Flip carefully to brown other side. Cut into equal parts and serve with ketchup, mustard and/or mayonnaise.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 650kcal 32%
  • Fat 35g 53%
  • Saturated Fat 15g 75%
  • Carbohydrates 45g 15%
  • Fiber 5g 20%
  • Sugar 7g 14%
  • Protein 35g 70%
  • Cholesterol 120mg 40%
  • Sodium 800mg 33%

Percent Daily Values are based on a 2,000 calorie diet.

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