Name: Double Layer Pumpkin Cheesecake
Yield: 6
Ingredients: cheesecake layer-; 2 (8 ounce) packages cream cheese, softened; 1/2 cup granulated stevia; 1/2 teaspoon vanilla extract; 2 eggs; crust-; 1 1/2 cup almond flour; 1/4 cup erytherol; 1/4 cupbutter, melted; pumpkin layer-; 1/2 cup pumpkin puree; 1/2 teaspoon ground cinnamon; 1 pinch ground cloves; 1 pinch ground nutmeg; 1/2 cup frozen whipped topping, thawed; Instructions:; Preheat oven to 325 degrees F (165 degrees C).; In a large bowl, combine cream cheese, sugar and vanilla. Beat until smooth. Blend in eggs one at a time.; Remove 1 cup of batter and spread into bottom of crust; set aside.Add pumpkin, cinnamon, cloves and nutmeg to the remaining batter and stir gently until well blended. Carefully spread over the batter in the crust.Bake in preheated oven for 35 to 40 minutes, or until center is almost set. Allow to cool, then refrigerate for 3 hours or overnight. Cover with whipped topping before serving.

Ingredients

cheesecake layer-

2 (8 ounce) packages cream cheese, softened

1/2 cup granulated stevia

1/2 teaspoon vanilla extract

2 eggs

crust-

1 1/2 cup almond flour

1/4 cup erytherol

1/4 cupbutter, melted

pumpkin layer-

1/2 cup pumpkin puree

1/2 teaspoon ground cinnamon

1 pinch ground cloves

1 pinch ground nutmeg

1/2 cup frozen whipped topping, thawed

Preheat oven to 325 degrees F (165 degrees C).

In a large bowl, combine cream cheese, sugar and vanilla. Beat until smooth. Blend in eggs one at a time.

Remove 1 cup of batter and spread into bottom of crust; set aside.Add pumpkin, cinnamon, cloves and nutmeg to the remaining batter and stir gently until well blended. Carefully spread over the batter in the crust.Bake in preheated oven for 35 to 40 minutes, or until center is almost set. Allow to cool, then refrigerate for 3 hours or overnight. Cover with whipped topping before serving.

Double Layer Pumpkin Cheesecake

Ingredients

Instructions

Steps

Nutrition Facts

Comments

Double Layer Pumpkin Cheesecake

Ingredients

Instructions

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts