Sloppy Joes
Prep
10m
Ā·
Cook
40m
Ā·
Total
50m
About This Recipe
This classic Sloppy Joes recipe is made with ground beef, onions, bell peppers, and a flavorful homemade sauce. Serve it on soft rolls with optional cheese for a deliciously messy meal. Full of savory and sweet flavors, it's a family favorite that's easy to make and sure to satisfy.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
5)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories833kcal41%
-
Fat45g2%
-
Saturated Fat20g1%
-
Carbohydrates56g2%
-
Fiber3g0%
-
Sugar38g1%
-
Protein48g2%
-
Cholesterol174mg8%
-
Sodium753mg37%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
1. Meat - Also terrific made with pork! If using chicken or turkey, switch the bouillon cube for chicken and use 1 tsp extra Worcestershire Sauce.
2. Beef bouillon cube - or 1.5 tsp beef stock powder. If you don't have either, chicken will also do. Worst case - use salt (add to taste at the end)
3. Rolls - my favourite is brioche buns and soft small hamburger buns. Any rolls or bread is fine here.
4. Other Fixing Options:pickles (dill pickle, onion, anything of choice!), jalapeƱo or chillies (fresh or canned), hot sauce (if you like a kick!). For crunch, try corn chips/fritos or Slaw (see note below).
On the side - crisps are a favourite in the States which is ideal for gatherings.
For a meal option, try this Everyday Cabbage Salad (my non-mayo Slaw), doubles as side OR stuffing in the Sloppy Joes. A classic mayo-based Coleslaw is also an option, but I think the Sloppy Joe Sauce works better with the fresher no-mayonnaise Slaw.
5. Slow Cooker Option: Cook for 6 hours on LOW for amazingly ultra tender meat! Give it a good stir at the end to evaporate excess liquid.
6. Storing:Filling will keep 4 to 5 days in the fridge in an airtight container, or up to 3 months in the freezer (cool then freeze). Defrost then reheat using method of choice (I microwave). Best not to keep rolls with filling on it - goes sloppy (oh... the name... š”)
7. Nutrition - assuming soft white rolls used, not brioche.
Nutrition Facts Sloppy Joes Amount Per Serving Calories 407 Calories from Fat 126 % Daily Value* Fat 14g22%Saturated Fat 5g31%Cholesterol 71mg24%Sodium 891mg39%Potassium 819mg23%Carbohydrates 42g14%Fiber 3g13%Sugar 17g19%Protein 26g52% Vitamin A 1160IU23%Vitamin C 42.3mg51%Calcium 130mg13%Iron 5.2mg29% * Percent Daily Values are based on a 2000 calorie diet.
2. Beef bouillon cube - or 1.5 tsp beef stock powder. If you don't have either, chicken will also do. Worst case - use salt (add to taste at the end)
3. Rolls - my favourite is brioche buns and soft small hamburger buns. Any rolls or bread is fine here.
4. Other Fixing Options:pickles (dill pickle, onion, anything of choice!), jalapeƱo or chillies (fresh or canned), hot sauce (if you like a kick!). For crunch, try corn chips/fritos or Slaw (see note below).
On the side - crisps are a favourite in the States which is ideal for gatherings.
For a meal option, try this Everyday Cabbage Salad (my non-mayo Slaw), doubles as side OR stuffing in the Sloppy Joes. A classic mayo-based Coleslaw is also an option, but I think the Sloppy Joe Sauce works better with the fresher no-mayonnaise Slaw.
5. Slow Cooker Option: Cook for 6 hours on LOW for amazingly ultra tender meat! Give it a good stir at the end to evaporate excess liquid.
6. Storing:Filling will keep 4 to 5 days in the fridge in an airtight container, or up to 3 months in the freezer (cool then freeze). Defrost then reheat using method of choice (I microwave). Best not to keep rolls with filling on it - goes sloppy (oh... the name... š”)
7. Nutrition - assuming soft white rolls used, not brioche.
Nutrition Facts Sloppy Joes Amount Per Serving Calories 407 Calories from Fat 126 % Daily Value* Fat 14g22%Saturated Fat 5g31%Cholesterol 71mg24%Sodium 891mg39%Potassium 819mg23%Carbohydrates 42g14%Fiber 3g13%Sugar 17g19%Protein 26g52% Vitamin A 1160IU23%Vitamin C 42.3mg51%Calcium 130mg13%Iron 5.2mg29% * Percent Daily Values are based on a 2000 calorie diet.