Name: Steak Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 5
Ingredients: 1 ¾ pounds beef sirloin steak; ⅓ cup olive oil; 3 tablespoons red wine vinegar; 2 tablespoons lemon juice; 1 teaspoon Worcestershire sauce; 1 clove garlic, minced; ½ teaspoon salt; ⅛ teaspoon ground black pepper; ¾ cup crumbled blue cheese; 8 cups romaine lettuce - rinsed, dried, and torn into bite-size pieces; 2 tomatoes, sliced; 1 small green bell pepper, sliced; 1 carrot, sliced; ½ cup sliced red onion; ¼ cup sliced pimento-stuffed green olives

Ingredients

(Servings: 5)

1 ¾ pounds beef sirloin steak

⅓ cup olive oil

3 tablespoons red wine vinegar

2 tablespoons lemon juice

1 teaspoon Worcestershire sauce

1 clove garlic, minced

½ teaspoon salt

⅛ teaspoon ground black pepper

¾ cup crumbled blue cheese

8 cups romaine lettuce - rinsed, dried, and torn into bite-size pieces

2 tomatoes, sliced

1 small green bell pepper, sliced

1 carrot, sliced

½ cup sliced red onion

¼ cup sliced pimento-stuffed green olives

Steak Salad

Ingredients

Steps

Nutrition Facts

Comments

Steak Salad

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts