Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 267kcal 13%
Fat 13g 20%
Saturated Fat 4g 20%
Carbohydrates 27g 9%
Fiber 2g 8%
Sugar 2g 4%
Protein 9g 18%
Cholesterol 54mg 18%
Sodium 236mg 9%

Percent Daily Values are based on a 2,000 calorie diet.

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Arancini

Name: Arancini
Prep time: 30 min
Cook time: 20 min
Yield: 20 servings
Ingredients: ½ cup ricotta cheese; ½ cup mozzarella cheese (shredded); 2 tablespoons Italian seasoning (divided); 1 cup panko bread crumbs; ¼ cup all-purpose flour; 2 large eggs; 4 cups cooked risotto (chilled); 1 cup canola oil (optional)