Grilled Cheese With Kimchi
Cook
12m
·
Total
12m
About This Recipe
This tangy and savory twist on a classic grilled cheese sandwich features melted American, Cheddar, or Jack cheese layered with spicy, crunchy kimchi. The result is a perfect combination of creamy and crispy, with just the right amount of heat. Perfect for a quick and satisfying lunch or dinner.
Ingredients
(Servings:
1)
Scale
Convert
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories630kcal31%
-
Fat41g63%
-
Saturated Fat23g114%
-
Carbohydrates41g13%
-
Fiber3g12%
-
Sugar6g12%
-
Protein23g46%
-
Cholesterol123mg41%
-
Sodium1,794mg74%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.