Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 600kcal 30%
Fat 35g 53%
Saturated Fat 18g 90%
Carbohydrates 45g 15%
Fiber 3g 12%
Sugar 7g 14%
Protein 20g 40%
Cholesterol 70mg 23%
Sodium 1,200mg 50%

Percent Daily Values are based on a 2,000 calorie diet.

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Grilled Cheese With Kimchi

Name: Grilled Cheese With Kimchi
Cook time: 12 min
Total time: 12 min
Yield: 1
Ingredients: 2 tablespoons butter, cut into three even pieces; 2 slices hearty white bread, such as Pepperidge Farm or Arnold; 2 slices American, Cheddar, or Jack cheese; 1/2 cup kimchi, drained and roughly chopped; Kosher salt

Cook 12m

Total 12m

This tangy and savory twist on a classic grilled cheese sandwich features melted American, Cheddar, or Jack cheese layered with spicy, crunchy kimchi. The result is a perfect combination of creamy and crispy, with just the right amount of heat. Perfect for a quick and satisfying lunch or dinner.