Basic Tarte Tatin

Name: Basic Tarte Tatin
Yield: 6
Ingredients: 2 X SHEETS PUFF PASTRY, THAWED; ¾ CUP (165G) CASTER (SUPERFINE) SUGAR; ¼ CUP (60ML) WATER; 50G UNSALTED BUTTER, CHOPPED; 4 GRANNY SMITH (GREEN) APPLES, PEELED, CORED AND QUARTERED; SINGLE (POURING) CREAM, TO SERVE

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Ingredients

2 X SHEETS PUFF PASTRY, THAWED

¾ CUP (165G) CASTER (SUPERFINE) SUGAR

¼ CUP (60ML) WATER

50G UNSALTED BUTTER, CHOPPED

4 GRANNY SMITH (GREEN) APPLES, PEELED, CORED AND QUARTERED

SINGLE (POURING) CREAM, TO SERVE

Steps

No steps available for this recipe.

Nutrition Facts

Calories

494kcal

24%
Fat

25g

38%
Saturated Fat

15g

75%
Carbohydrates

65g

21%
Fiber

3g

12%
Sugar

50g

100%
Protein

4g

8%
Cholesterol

60mg

20%
Sodium

220mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @jantho

Basic Tarte Tatin

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts