Foryoueats: Million Dollar Ravioli Casserole

1

Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish. 🔥

2

In a large skillet, cook the ground beef, chopped onion, and minced garlic over medium heat until the beef is browned and the onion is soft. Drain any excess fat. 🥩🌰🧄

3

Add the marinara sauce and crushed tomatoes to the skillet. Stir to combine and let simmer for 5 minutes. 🍅🍅

4

In a medium bowl, mix together the ricotta cheese, sour cream, and softened cream cheese until smooth. 🧀🍶🧀

5

Spread a thin layer of the meat sauce on the bottom of the prepared baking dish. 🥄

6

Place half of the frozen ravioli in a single layer over the meat sauce. 🧀

7

Spread the ricotta mixture evenly over the ravioli. 🥄

8

Sprinkle 1 cup of the shredded mozzarella cheese over the ricotta mixture. 🧀

9

Add another layer of meat sauce over the mozzarella cheese. 🥄

10

Place the remaining ravioli in a single layer over the meat sauce. 🧀

11

Top with the remaining meat sauce, shredded mozzarella cheese, and grated Parmesan cheese. 🧀🧀

12

Sprinkle Italian seasoning, salt, and pepper over the top. 🌿🧂

13

Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes. 🔥

14

Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly. 🧀🔥

15

Let the casserole cool for a few minutes before serving. Garnish with chopped fresh parsley if desired. Enjoy! 🍽️🌿

Million Dollar Ravioli Casserole

Ingredients

Steps

Nutrition Facts

Million Dollar Ravioli Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts